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Industry experts provide 'real learning' insights to MBA participants through their guest speaker appearances.
Danish alumnus, Alexander Broe, MBA 2019 and CO-RO Scholarship recipient, shares his tips on pursuing an international MBA.
With a quest to redefine specialty food through technology; Netariss produces natural truffle flavors as oils or concentrates through a patent-backed technology
MBA participant, Doug Petry interviews Professor Benoit Leleux on sustainability, leadership and the value of an MBA.
A real learning startup opportunity that delivers real impact for MBA participants, and in particular this team.
Doug joined the MBA Sustainability Committee this year with a mission to achieve continuous improvement, or Kaizan.
Five diverse MBAs join forces to work on their Zurich-based startup project with its focus on empowering data.
Douglas Petry, from America, talks about managing the balance between the intense program and life outside of it.
Another MBA team shares their startup project experience, working with Bottmedical on a new teeth alignment foil.
An introduction to the new MBA study rooms - historically nicknamed 'the dungeons' due to the amount of time participants spend there.
MBA partner, Mrinmayee, shares her experience of settling into Lausanne this year with twin 2-year-old boys.